Image - 2026-08-20 14:52

Create a premium hyper-realistic luxury beauty advertising image for BONALINA BEAUTY, presenting the third flavor “Strawberry Gelato”. REFERENCE 1 = PRODUCT ONLY. Use Reference 1 exclusively as the exact visual source for the BONALINA BEAUTY lip gloss. Reproduce the exact original product with maximum fidelity. Preserve the exact bottle shape, cylindrical transparent body, proportions, height-to-width ratio, chrome metallic cap, cap geometry, transparent material, product fill level, bright saturated fuchsia-pink gloss color, fine shimmer particles, reflections and all original packaging details. Do not redesign, reinterpret, recolor, simplify or replace the product. Do not make the gloss pale pink, milky, translucent or pastel. The gloss must remain the exact vivid fuchsia-pink color shown in Reference 1. Preserve the original BONALINA BEAUTY branding from Reference 1 exactly as it appears on the product. Keep the original typography, lettering, spacing, vertical orientation, proportions and placement. Do not invent, rewrite, distort, mirror, replace or remove any letters. The complete branding must remain sharp, unobstructed and clearly readable. Place the exact gloss from Reference 1 perfectly vertically in the center of the composition as the main hero product. Keep the bottle straight, stable and symmetrical, facing directly toward the camera. Do not tilt, bend, stretch, rotate or deform the product. The entire gloss must remain clearly visible from the chrome cap to the bottom of the transparent body. Create a sophisticated strawberry gelato environment around the product. The gloss emerges naturally from a large sculptural vortex of premium Italian strawberry gelato. The gelato forms elegant creamy spirals and flowing sculptural waves around and behind the product, creating depth and movement while keeping the entire product and branding unobstructed. The strawberry gelato must be LIGHTER than the gloss itself: soft creamy strawberry pink, delicate light pink, slightly warm, fresh and luxurious. Do not make the gelato the same saturated fuchsia color as the gloss. The vivid fuchsia-pink gloss must remain the strongest and most recognizable color accent in the composition. Make the gelato look genuinely edible and photorealistic: dense creamy frozen texture, soft sculptural folds, fine microstructure, subtle strawberry pulp, tiny natural strawberry particles, delicate seeds, smooth creamy ridges and glossy highlights. It must look like premium freshly churned Italian strawberry gelato, not liquid paint, plastic, mousse or CGI foam. Add ONLY fresh strawberries. No raspberries, blueberries, blackberries, mixed berries or other fruits. Use a small number of carefully placed strawberries so the composition remains premium and minimal: one whole ripe strawberry in the lower foreground, one realistic halved strawberry showing its juicy red interior, and one smaller strawberry naturally integrated into the gelato. Add realistic green leaves, seeds, moisture and natural fruit texture. Strawberries must remain secondary to the hero product. Add a few delicate translucent strawberry-gelato droplets suspended around the sculptural swirl. Use realistic surface tension, reflections, refraction and subtle motion-like shapes. Keep the droplets elegant and controlled, never chaotic. Create a clean luxury pink studio background with a soft strawberry-pink gradient. Keep the center slightly lighter behind the product and the edges subtly deeper pink. No room, table, plates, spoons, packaging boxes, flowers, additional cosmetics or unrelated objects. Use premium international beauty campaign lighting: soft diffused studio key light, subtle warm light, delicate rim light around the transparent bottle and chrome cap, controlled specular highlights, realistic reflections, subtle volumetric glow and soft cinematic shadows. The chrome cap must look like real polished silver metal with refined studio reflections. The transparent bottle must have realistic refraction, internal reflections and physically accurate glass/plastic properties. The fuchsia gloss inside the bottle must show its fine shimmering particles clearly without changing its original color. Create strong cinematic depth of field: the BONALINA BEAUTY gloss is the sharpest and most detailed element; the nearest gelato remains highly detailed; foreground strawberries and gelato edges can have subtle softness; the distant gelato vortex and background fall gradually into elegant shallow depth of field. Camera: professional full-frame luxury product photography, straight-on hero-product perspective, approximately 50–85mm lens look, minimal perspective distortion, centered composition, controlled depth of field, precise optical sharpness. The visual mood should communicate strawberry gelato, sweetness, freshness, indulgence and femininity while remaining sophisticated, minimal and luxurious. This is a premium cosmetics campaign, not a food advertisement. Color hierarchy: light creamy strawberry-pink gelato, vivid fuchsia-pink gloss as the hero color, natural strawberry red, subtle natural green leaves and polished silver chrome. Ultra realistic, photorealistic, high detail, hyper-detailed textures, realistic gelato microtexture, realistic strawberry seeds, realistic transparent materials, realistic chrome, physically accurate reflections, realistic refraction, cinematic lighting, soft warm light, volumetric light, shallow depth of field, premium commercial product photography, luxury beauty campaign, clean aesthetic, sophisticated composition, high-end editorial advertising. Vertical 4:5 composition. ABSOLUTE PRIORITY: Reference 1 is the ONLY source for the product. Preserve the original BONALINA BEAUTY gloss exactly. Only create the surrounding strawberry gelato environment, strawberries, droplets, background and lighting. The original product must remain unchanged, perfectly vertical, centered and fully readable.